Enjoy an authentic Italian meal in the surrounds of a classic late nineteenth century Victorian warehouse at Vicolo Cafe & Wine Bar. Located in Sydney’s oldest laneway, the former jam factory boasts a rustic interior complete with a beautiful arched doorway and a bold brass counter. Chef Mario Izzo’s menu is beautiful in its simplicity, with a focus on classic Italian ingredients. Breakfast dishes such as the breakfast burger with bacon, egg, avocado and provolone or the smoked ham and bocconcini omelette will delight, while lunch patrons can select from a range of sandwiches including chicken schnitzel panini or the rustic porchetta roll with crackling, grilled eggplant and aioli. Vicolo's photography is courtesy of Pieter Naessens.
