Barrels and Ashes offers a modern Australian menu with a smokehouse twist alongside an exceptional bar offering that champions excellent whiskey, creative cocktails and an extensive array of spirits.
You’ll find them in a character-filled sandstone cottage reminiscent of yesteryear. In keeping with a time where things moved at a slower pace, their Eating House focuses on slow-cooked meals, house smoked meats, delicious rubs and marinades, and flavour – lots and lots of flavour!
Located in Richmond, in the beautiful Hawkesbury region West of Sydney.
...
